Storekeeper

Description

Key Responsibilities

• Receive, inspect, and record all food items, beverages, supplies, and other deliveries.
• Maintain accurate inventory records and ensure all stock movements are properly documented.
• Monitor stock levels and prepare regular reports on stock availability and replenishment needs.
• Issue supplies to the kitchen and other departments based on approved requisitions.
• Ensure proper storage, labelling, and organisation of stock.
• Monitor expiry dates and apply the First-In, First-Out (FIFO) principle to minimise spoilage and wastage.
• Conduct regular stock counts and reconcile physical stock with inventory records.
• Identify and report stock discrepancies, damaged goods, wastage, and potential losses.
• Ensure compliance with food safety, hygiene, and storage requirements.
• Liaise with the purchasing and accounting teams to support procurement planning and cost control.

Requirements

• Degree or HND in Stores Management, Procurement, Supply Chain Management, or a related field is an advantage.
• Relevant experience in inventory and store management.
• Basic knowledge of stock control, inventory documentation, and stock reconciliation.
• Ability to maintain accurate records and prepare basic stock reports.
• Basic computer skills and familiarity with inventory management software or Microsoft Excel is an advantage.
• Strong attention to detail, organisation, and numerical accuracy.
• Ability to identify stock discrepancies and report issues promptly.

Location: Accra

Salary: Attractive